Non-Dairy Chocolate Salted Fudge Truffle

414 ml
  • Vegan
  • Gluten Free

    Enjoy the very best of HÄAGEN-DAZS, now without dairy. The HÄAGEN-DAZS Non-Dairy Chocolate Salted Fudge Truffle taste experience begins with a Belgian chocolate base, blended with swirls of salted fudge and chunks of truffle. Made with extraordinary ingredients, it’s a dessert you’ll crave. 

    • Rich Belgian chocolate, blended with swirls of salted fudge and chunks of truffle.

    • The perfect non-dairy dessert, featuring a delicious Belgian chocolate base.

    • Made with the same passionate commitment to delectable ice cream that we’ve shown since 1960.

    • Savour an exquisite taste that reflects our passion to use only the finest ingredients.

    • Available in other indulgent non-dairy flavours like Peanut Butter Chocolate Fudge and Coconut Caramel – and also available in bars.

    Per 1/2 cup (125 ml)
    Amount
    % DV
    Calories
    280
    Carbohydrate
    42 g
    14 %
    Fibre
    4 g
    16 %
    Sugars
    30 g
    Fat
    12 g
    18 %
    Cholesterol
    0 mg
    Saturated Fat
    4.5 g
    23 %
    Trans Fat
    0.1 g
    Protein
    3 g
    Sodium
    140 mg
    6 %
    Amount
    % DV
    Calcium
    2 %
    Iron
    20 %
    Vitamin A
    0 %
    Vitamin C
    0 %

    Water, sugar, salted fudge (icing sugar, sunflower oil, cocoa, sea salt, sunflower lecithin), glucose, truffle pieces (sugar, soy and coconut oils, cocoa, soy lecithin, vanilla extract), dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural flavour), cocoa, pectin, dextrose, salt.


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    COFFEE ICE CREAM FUDGE CAKE

    Coffee ice cream sandwiched between layers of rich chocolate cake, coated in chocolate ganache.

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    Delightful mini meringues served with sweet and refreshing pineapple coconut ice cream.

    RECIPES

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