Non-Dairy Chocolate Salted Fudge Truffle
- Gluten Free
Enjoy the very best of HÄAGEN-DAZS, now without dairy. The HÄAGEN-DAZS Non-Dairy Chocolate Salted Fudge Truffle taste experience begins with a Belgian chocolate base, blended with swirls of salted fudge and chunks of truffle. Made with extraordinary ingredients, it’s a dessert you’ll crave.
Rich Belgian chocolate, blended with swirls of salted fudge and chunks of truffle.
The perfect non-dairy dessert, featuring a delicious Belgian chocolate base.
Made with the same passionate commitment to delectable ice cream that we’ve shown since 1960.
Savour an exquisite taste that reflects our passion to use only the finest ingredients.
Available in other indulgent non-dairy flavours like Peanut Butter Chocolate Fudge and Coconut Caramel – and also available in bars.
Water, sugar, salted fudge (icing sugar, sunflower oil, cocoa, sea salt, sunflower lecithin), glucose, truffle pieces (sugar, soy and coconut oils, cocoa, soy lecithin, vanilla extract), dark chocolate (unsweetened chocolate, sugar, cocoa butter, soy lecithin, natural flavour), cocoa, pectin, dextrose, salt.
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